Thursday, March 31, 2011

"Rice".... cauliflower rice, that is.

This "recipe" is floating around everywhere on the web, so there's no one to give real credit to--I certainly didn't come up with is...heard of it a while back, but didn't come up with it.

1 head of cauliflower

Grate, chop, or use a food processor to "rice" cauliflower.  Put in bowl, cover and microwave for 3 minutes.

This is definitely not a direct substitute for the real thing, but was actually better than I thought it would be.  Maybe next time I'll experiment with bigger "grains" of cauliflower.

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