So, my friend Megan W. posted a picture of her egg topped burger the other night and it looked D E L I C I O U S, so I copied her. This isn't really a recipe, just a dinner idea.
Burgers (I just mix my ground beef with salt and pepper, form patties with indents in the top, and grill for about 4-5 min a side)
Fried egg to your liking (J likes his over easy, I need mine a bit more well done)
Sauteed red onions (just cook the bejesus out of a couple of sliced red onions over low heat, preferably in bacon grease)
Salad mix or baby spinach
cherry tomatoes
sliced avocado
Arrange burgers and fixin's over salad mix. That's it.
No comments:
Post a Comment