My sister-in-law made these for us on her last visit and I'm addicted! This serves 2 as a side dish.
2 sweet potatoes, cut into thin half moons (cut sweet potato lengthwise in half and then cut into half moons).
1 TBS olive oil
sea salt
freshly cracked black pepper
Preheat oven to 425. Place cut sweet potatoes on cookie sheet and toss with olive oil--make sure that they're well spread out. Season with S&P. Bake for about 30 minutes, stirring every 10 minutes or so. Sprinkle with more salt and pepper if desired. Best served hot!
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